Kugwiritsa Ntchito Grill Pan Yoyenera

Musanaganize zotsuka poto yanu, choyamba ganizirani kugwiritsa ntchito bwino.Ndi kugwiritsa ntchito molakwika komwe kumawapangitsa kukhala maloto otsuka.

Kutentha Kwambiri

Kukhala kutali ndi kutentha kwakukulu pophika nyama mu poto ya grill ndikofunikira.Chifukwa chakuti palibe kukhudzana ndi ayironi, zakudya zimatenga nthawi kuti ziphike.Ngati kutentha kwanu kuli kwakukulu, kunja kumayamba kuyaka kale kwambiri mkati mwawo.Kutentha kwapakatikati kapena kwapakatikati-kwambiri kumatulutsa ma grill okongola, kudzapatsa mipata pakati pa grill kuti ikhale bulauni, ndipo zidzapatsa nyama nthawi yokwanira kuti ikwaniritse zomwe mukufuna mkati.Lamulo labwino la chala chachikulu ndi nyama yokhuthala, kutentha kumachepetsa.

Yatsani Pani Yanu

Mukamaphika mu poto ya grill, mungafunike inchi iliyonse pamalo ophikira.Kutenthetsa mokwanira poto yanu kumathandiza kuti magalasi a kunja akhale otentha mokwanira kuphika ndi kufufuza bwino.Mphindi 7 mpaka 8 zolimba ndipo nthawi zina zotalikirapo zimafunika musanagwiritse ntchito.

Chepetsani Kugwiritsa Ntchito Shuga

Shuga ndi chitsulo chotentha sizimasakanikirana bwino nthawi zonse.Mukamagwiritsa ntchito poto, pukutani kapena pukutani marinades aliwonse okoma kapena omata pazakudya zanu musanawonjezere pa poto.Pa grill nthawi zonse, ndi zachilendo kumaliza zakudya ndi burashi ya msuzi, koma mu poto ya grill, zingakhale zovuta kwambiri kuti musawotche ndi kumamatira.Ngati mugwiritsa ntchito msuzi, chepetsa kutentha kwanu, ndipo dikirani mpaka kumapeto kuti muwonjezere.