Kusamalira Pamene Mukugwiritsa Ntchito

Pewani kuwonongeka kwa skillet wanu wachitsulo mukamagwiritsa ntchito kukumbukira:

● Pewani kugwetsa kapena kugubuduza chiwaya chanu pamalo olimba kapena mapoto ena

● Tenthetsani poto pachowotcha pang'onopang'ono, choyamba pamunsi, ndiyeno onjezerani pazikhazikiko zokwezeka

● Pewani kugwiritsa ntchito ziwiya zachitsulo zokhala ndi m’mphepete kapena m’makona akuthwa

● Pewani kuphika zakudya zokhala ndi asidi zomwe zingasokoneze zokometsera zomwe zangoyamba kumene

● Lolani chiwaya kuti chizizizire chokha mpaka kutentha kwa chipinda musanayeretse

Kuwotcha poto kuti mugwiritse ntchito pa chowotcha mu uvuni poyamba ndi njira yabwino yopewera kusokoneza kapena kusokoneza.

Sungani zokometsera za poto yanu pogwiritsa ntchito zida ndi njira zoyenera zoyeretsera ndi kusunga pambuyo pophika.

Kuyeretsa Pambuyo Kugwiritsidwa Ntchito

Kumbukirani kuti "zokometsera" zachitsulo sizikukhudzana ndi kukometsera chakudya chanu.Chifukwa chake, sicholinga chanu kubweza poto yanu pamalo otsekeka kwambiri momwe mwaipeza.Monga ziwiya zanu zina zophikira, mumafuna kuyeretsa mapoto anu achitsulo mutaphika, koma m'njira yoti zinthu zomwe simumamatira zomwe munagwirapo kuti mukwaniritse komanso zomwe mukufuna kuzisamalira zisasokonezedwe.

Mukamaliza kugwiritsa ntchito, onani ma protocol awa:

● Lolani chiwaya kuti chizizizire pachokha

● Pukutsani mafuta ndi zakudya zilizonse zotsala

● Tsukani chiwayacho pansi pa madzi ofunda oyenda

● Masulani zakudya zilizonse zomwe zathiridwa ndi chochochola chosapsa, ngati pulasitiki.

● Pewani madzi ochapira mbale kapena sopo wina mpaka poto yanu itakhala ndi zokometsera bwino kwambiri

● Yanikani bwinobwino ndi thaulo lapepala

● Ikani chiwaya chotsuka ndi chowuma pamoto wochepa kwa mphindi imodzi kapena ziwiri kuti chinyontho chotsalira chisasunthike (osachokapo)

● Pukuta poto yotentha ndi mafuta ochepa, mwachitsanzo 1 tsp.mafuta a canola

Njira ina yokolopa imaphatikizapo kusakaniza mchere wa patebulo ndi mafuta ophikira pang'ono kuti apange matope, omwe amawagwiritsa ntchito ndi thabwa losavunda kuti atche ndi kumasula zotsalira.Mwina munamvapo kapena munawerengapo kwinakwake pogwiritsira ntchito hafu ya mbatata ndi mchere kupukuta chitsulo.Gwiritsani ntchito mafuta, mchere, ndi scrubber m'malo mowononga mbatata yabwino.

Ngati pali chakudya chotsalira pambuyo pophika chomwe chikuwuma kwambiri, onjezerani madzi ofunda, pafupifupi ½ ", mu poto yosatenthedwa ndipo pang'onopang'ono mubweretse ku simmer.Pogwiritsa ntchito matabwa kapena pulasitiki, chotsani zotsalira zofewa.Zimitsani kutentha, ndipo lolani chiwaya kuti chizizire musanayambe kuyeretsa bwino.

Kusungirako

Sungani zotsukidwa ndi zokometsera ziwaya pa malo ouma.Ngati mapoto owunjika omwe angagwirizane pamodzi, ikani pepala lopukutira pakati pa chilichonse.Osasunga ziwaya zachitsulo zokhala ndi zotsekera m'malo mwake pokhapokha mutayika china chake pakati pa chivindikiro ndi poto kuti mpweya uziyenda.