Momwe Mungagwiritsire Ntchito Khungu Loyamba Iron Cookware (Chapamwamba: Mafuta Ophukira)

1.Kugwiritsa Ntchito

1) Musanagwiritse ntchito koyamba, yambani ndi madzi otentha (osagwiritsa ntchito sopo), ndi kuuma bwino.

2) Musanaphike, tsanulira mafuta a masamba pamoto poto wanu ndi kuwotcha kwanu
poto pang'onopang'ono (nthawi zonse muziyamba kutentha pang'ono, ndikuwonjezera kutentha pang'onopang'ono).

MFUNDO: Pewani kuphika chakudya chozizira kwambiri poto, chifukwa izi zimatha kulimbikitsa kumamatira.

2.Hot Pan

Ma hand amatenthedwa kwambiri mu uvuni, ndi pa stovetop. Nthawi zonse gwiritsani ntchito chotchinga cha uvuni kuti muchepetse kuyaka mukachotsa nyemba mu uvuni kapena stovetop.

3.Kulula

1) Mukatha kuphika, tsuka ziwiya zoyera ndi burashi yolimba ya nayiloni ndi madzi otentha. Kugwiritsa ntchito sopo sikulimbikitsidwa, ndipo zotetezera zoyipa siziyenera kugwiritsidwa ntchito. (Pewani kuyika chiwiya chotentha m'madzi ozizira. Kutentha kwamphamvu kumatha kuchitika ndikupangitsa chitsulo kupindika kapena kusweka).

2) Towani pang'onopang'ono ndikuyika mafuta okuwirira kumoto pomwe kumatentha.

3) Sungani pamalo ozizira, owuma.

4) SUSINSO kusamba m'manja.

MUTU: Musalole kuti mpweya wanu wachitsulo uume, chifukwa izi zimalimbikitsa dzimbiri.

4. Kukonzanso Nyengo

1) Sambani cookware ndi madzi otentha, a sopo ndi burashi wowuma. (Ndikwabwino kugwiritsa ntchito sopo panthawiyi chifukwa mukukonzekera kubwezeretsa cookware). Muzimutsuka ndi kupukuta kwathunthu.

2) Ikani chofunda, ngakhale chophimba cha MELTED masamba ofupikitsa (kapena mafuta ophikira omwe mungasankhe) kwa ophikira (mkati ndi kunja).

3) Ikani zojambulazo pazitsulo pansi pa uvuni kuti mugwire chilichonse, kenako ikani kutentha kwa uvuni ku 350-400 ° F.

4) Ikani zophikira mozondoka pamwamba pa uvuni, ndikuphika zophikira kwa ola limodzi.

5) Pambuyo pa ola, chotsani uvuni ndikusiya zophikira zizizizira mu uvuni.

6) Sungani cookware osavundukulidwa, pamalo owuma mukakola.